Tagged:  vegetarian

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Michael’s Bosc Pear, Blue Cheese, and Pistachio Salad With Balsamic Vinaigrette

In lunch, salad, vegetarian On May 26, 2010 2 Comments

Michael’s Bosc Pear, Blue Cheese, and Pistachio Salad With Balsamic Vinaigrette (recipe by “Oishii!”) I often make this luscious salad for lunch. I’m a fan of bold balsamic… Read More »

Michael’s Cucumber Salad

In asian, Japanese, salad, Thai, vegetarian On May 11, 2010 11 Comments

Michael’s Cucumber Salad (recipe inspired by Ming Tsai) Sometimes I work my way backward with a menu, from the dessert to the main dish, or from the appetizer… Read More »

Mary’s Hummus with Toasted Pita Chips

In appetizer, Middle Eastern, snack, vegetarian On April 5, 2010 6 Comments

Mary’s Hummus with Toasted Pita Chips (recipe by “Oishii!”) My friend Mary from Klassy Cut in the Andersonville neighborhood taught me how to make her hummus. It’s as… Read More »